Thursday, November 12, 2009

Spectacular Colorado Wedding Mountain Venue

I had the opportunity to experience what brides, who do Colorado Weddings in Beaver Creek can experience.

We stayed one night at the Park Hyatt. During this stay, we enjoyed a wonderful massage in the Allegria Spa, had dinner and breakfast in 8100 - The brand new Mountain Side Bar and Grill, slept in the most comfortable room, and had a spectacular view of the center of the Village of Beaver Creek and the mountains.

The Park Hyatt is a ski-in, ski-out property, however, they are year around. They have done outstanding renovations, building out the patio, changing the Antler Bar (which used to be in the lobby area) to the 8100 Mountainside Bar and Grill. The plus side of this, is it stays open much longer!

The patio, located at the foot of the mountain, is a perfect place for your wedding ceremony and cocktails before going inside for your mouth-watering reception dinner.

Chef Reese Hay, Chef de Cuisine of 8100 Mountainside Bar & Grill, is one of the most talented chefs I've had the opportunity to meet and taste what he can do! Because of his work, the Park Hyatt was listed in the Esquire Magazine as one of the MUST DINE IN restaurants in the country! Another big plus for this Chef is that he utilizes as much local fresh produce and ingredients, including meats etc. as possible. I also must add that the outstanding staff in 8100 as in all the hotel, is friendly and eager to do everything to make your stay pleasant and memorable.

Whether you are planning an elegant wedding for 100 or a small, casual wedding for 20, check out the Park Hyatt. Peach Duty, the Senior Catering Sales Manager, will do everything to make your stay special for you and your guests. You can see the property at www.parkhyattbeavercreek.com, or contact Peach at peach.duty@hyatt.com 970-827-6522, or you can contact me at tanya@weddingsbytanya.com 303-779-0395 for more information. www.weddingsbytanya.com .
This would also be the perfect resort for a Planned Elopement.

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